This is something you have to try… Did you see these?

Clams & Sausage appetizer – sautéed with onions, peppers & garlic in white wine, tossed in our own marinara sauce & served with toast points.

Try the Blue Cheese Burger hand held – our black angus burger topped with with blue cheese, sliced tomato & onion on a toasted bun, served with french fries.

As an entrée, try the Striped Bass & Mussels – sautéed with tomatoes in a garlic cream sauce, served over homemade pasta.

For even more great specials tap here.

Don’t forget about Barbarie’s Black Angus Grill Clambake all day Friday, Saturday and Sunday.