Have you tried our Hand Helds?
Black Angus Steak Sandwich – shaved & topped with caramelized onions, jalapeno peppers & provolone cheese, on a wedge with chipotle mayo, served with French fries.
Appetizer special: Clams & Mussels – sautéed with peppers, onions, garlic & marinara sauce.
Entrées: Rib Eye – 20 oz. bone in, grilled and topped with scallops sautéed in a white wine butter & garlic sauce, served with mashed potatoes & asparagus